Creamy Vegan Lemon Spaghetti Alfredo Recipe by America’s Food Basket Supermarkets Massachusetts Locations

Creamy Vegan Lemon Spaghetti Alfredo Recipe Published by: Blue Label Weekly Magazine [ http://www.bluelabelweeklymagazine.com ] Sponsored by:  America’s Food Basket Supermarkets Massachusetts Locations [ This is a really easy recipe containing high-fiber, low-fat, dairy-free version of a comfort classic hits all the right notes: creaminess from the soy cream cheese, big flavor from the garlic, lemonContinue reading “Creamy Vegan Lemon Spaghetti Alfredo Recipe by America’s Food Basket Supermarkets Massachusetts Locations”

Quinoa, vegetable and Black Beans Recipe [Sponsored by: America’s Food Basket Supermarkets Massachusetts Locations] #issuuloves

Published by: Albert Gibosse    #issuuloves Made with natural ingredients and includes hearty greens and a squeeze of lemon for bright, fresh flavor.  Feel free to add a few of your favorite spices and plenty of freshly ground black pepper. Prep Time: 10 mins Cook Time: 20 mins Total Time: 30 minutes Yield: 4 servings Category: Soup This high-protein vegan QuinoaContinue reading “Quinoa, vegetable and Black Beans Recipe [Sponsored by: America’s Food Basket Supermarkets Massachusetts Locations] #issuuloves”

You Can Go Vegan and Be A Power Athlete and Build Adequate Muscle

    By Albert Gibosse | Blue Label Weekly Magazine | Website |   There’s this nasty rumor that’s been going around for years. Maybe you’ve heard it, or maybe you’ve even spouted it yourself: There’s no way a guy’s going to get enough protein from a vegan diet to build the kind of ultra-rippedContinue reading “You Can Go Vegan and Be A Power Athlete and Build Adequate Muscle”